Chipotle Corn Cobs
- pinchofpolley
- Apr 9, 2020
- 1 min read
Nothing better then warm corn cobs with melted butter sprinkled with chipotle seasoning with a kick of lime over the top. It's so easy to make as a snack or a great side for dinner.
Prep time: 5mins Cook Time: 25mins
Serves: 4 or halves make 8
Utensils:
Bowl x2
Tonks
Grill pan Pastry Brush
Ingredients:
4 large corn cobs
Chipotle Seasoning
1/2 cup melted butter
Lime
Coriander
Pinch Steps:
Pinch 1: Peel the husks off the corn. Brush with melted butter.
Pinch 2: Heat up the grill and add corn cobs, let cook for 25 minutes or till cooked and charcoaled.
Pinch 3: Once corn cobs are cooked, toss corn cobs in chipotle seasoning and squeeze with lime.
Serve hot!
Sauces:
Chipotle Sauce
Comments