Caramilk No Bake Slice
- pinchofpolley
- Oct 14, 2020
- 1 min read
I love a good no bake slice recipe. I’ve simply just switched out the Caramello chocolate for Caramilk and then used Caramilk chocolate for the topping. Be warned, this slice is super sweet (it’s filled with chocolate and sweetened condensed milk after all!) and you will only need a small piece or two to satisfy your cravings. This slice is just perfect for your next party or special occasion but I also won’t judge you at all if you make it for no reason at all 😉

Ingredients:
1/2 packet ripple biscuits (optional)
1/2 packet Butternut snap cookies

1x Caramilk Chocolate
1x Caramello Chocolate
1/2 tin Condensed milk
125g butter
Crunchy bar chocolate - for topping optional
Utensils:
Deep oven dish
Mixing spoon
Pinch steps: (PHOTO BELOW)
Pinch 1: Place biscuits in to a clip seal bag and crush with a rolling pin. Or in a food processor. Place crushed cookies into large bowl.
Pinch 2: Break caramel chocolate in to squares to melt with butter in microwave for one minute. Then once melted pour into cookie bowl.
Pinch 3: Add condensed milk and stir to combine.
Pinch 4: Evenly place the cookie mixture into oven dish.
Pinch 5: Break the caramilk chocolate into squares and melt. Once melted drizzle over the cookie mixture evenly to coat. Add extra crunch by adding the crunchy bar on top.
Pinch 6: Refrigerate for two hours. Then enjoy!
PLACE INTO FRIDGE FOR 2 HOURS :) THEN ENJOY!
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